Dole Yellow Corn (Imported)

Sweet and waxy imported yellow corn from Dole. 

Fun fact: This is ready to eat! Just microwave, steam, or put it in a pot of boiling water. 

HOW TO PREPARE:

For microwave:

1. Pierce bag and heat for 2-3 minutes on full power

For boiling in water:

1. Place unopened bag in boiling water for approximately 8 minutes.